A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.
Key Ingredients:Cocchi Storico Vermouth from Turin | Campari | Angostura Aromatic Bitter |
Nobody knows when Milano-Torino cocktail was born. One of the most popular legend tells that it has been created to celebrate the birth of the A4 Highway in 1932. However, it was probably invented at the beginning of the great Italian school of mixology.
At the beginning of the XX century there weren’t many available liqueurs: the most popular were Vermouth in Turin and Campari in Milan. By mixing these two they created Milano-Torino cocktail, mixed directly in the glass and garnished with an orange peel.