Amaretti Sour

100ml / 16.2% VOL.

CIT0010282

Morbidi amaretti e nocciole. Una svolta dolce e vellutata del Disaronno Sour.

Recipe

Disaronno Originale / Frangelico / Sciroppo Di Zucchero Di Canna Toschi / Acidificante: Acido Citrico / Acqua. / 100ml / 16.2% VOL.

Flavour

Dolce

Recommended combinations

Dessert / Dopo Cena

Hand-mixed in Italy with the best spirits in the world

We’ll bring a high quality, thrilling tasting experience to your home or wherever you like. Treat yourself to or gift a wonderful sensory moment; our cocktails are created to Patrick Pistolesi’s recipes and shipped in fully recyclable designer packaging

Perchè ti piacerà

Ispirato ai sapori che rendono questa festività unica. L'Amaretto Disaronno intenso e nocciolato, arricchito con il sapore agrumato del Frangelico: un’esperienza avvolgente, confortante e piena di ricordi.

Ingredienti

Original Disaronno (Water, Sugar, Alcohol, Flavours, Glucose Syrup) ( 40%) / Frangelico (Water, Sugar, Alcohol, Hazelnut Distillate (1%), Flavours, Colouring: Plain Caramel.) (25%) / Toschi Cane Sugar Syrup (Cane Sugar, Water, Acidifier: Citric Acid) / Acidifier: Citric Acid / Water

Taste a high quality cocktail, wherever you want it: just 3 gestures...

1. Shake

Choose your favorite NIO Cocktails and have a glass full of ice ready. Shake the pack.

2. TEAR OFF

Just pinch and tear the colored corner, you do not need to remove it from the paper case.

3. POUR

Pour into the glass and let stand for a minute to enjoy everything perfectly... better in good company.

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