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Cocktail Christmas in Manhattan
An incredible tasting experience that transports you to the magical atmosphere of Chris...
Bulleit Bourbon | Cocchi Storico Vermouth di Torino | Bols Crème De Cacao White | Angostura Aromatic Bitters | 100 ML | 23,9% VOL. |Cocktail Christmas in Manhattan
Bulleit Bourbon | Cocchi Storico Vermouth di Torino | Bols Crème De Cacao White | Angostura Aromatic Bitters |
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An incredible tasting experience that transports you to the magical atmosphere of Chris...
Cocktail Christmas in Manhattan
An incredible tasting experience that transports you to the magical atmosphere of Christmas in New York from the very first sip
Bulleit Bourbon/ Cocchi Storico Vermouth di Torino/ Bols Crème De Cacao White/ Angostura Aromatic Bitters/ 100 ML/ 23,9% VOL.Flavour
AmaroRecommended combinations
Dopo CenaCocktail Christmas Margarita
Ginger and apple liqueurs create a marvellous flavour blend for a Christmas version of ...
Tequila Exotico Blanco | Bols Sour Apple Liqueur | Bols Ginger Liqueur | Organic Agave Syrup | Organic Citric Acid | Toschi Sugar Syrup | 100 ML | 22,2% VOL. |Cocktail Christmas Margarita
Tequila Exotico Blanco | Bols Sour Apple Liqueur | Bols Ginger Liqueur | Organic Agave Syrup | Organic Citric Acid | Toschi Sugar Syrup |
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Ginger and apple liqueurs create a marvellous flavour blend for a Christmas version of ...
Cocktail Christmas Margarita
Ginger and apple liqueurs create a marvellous flavour blend for a Christmas version of a summer favourite cocktail.
Recipe
Tequila Exotico Blanco/ Bols Sour Apple Liqueur/ Bols Ginger Liqueur/ Organic Agave Syrup/ Organic Citric Acid/ Toschi Sugar Syrup/ 100 ML/ 22,2% VOL.Flavour
FruttatoRecommended combinations
AperitivoCocktail Winter Sidecar
Spending time at home in front of a roaring fire, watching the snow gently fall while s...
Brandy St Remy XO | Monin mandarin syrup | Cocchi Vermouth Storico Di Torino | Cinnamon Syrup | Organic Citric Acid | 100 ML | 23,9% VOL. |Cocktail Winter Sidecar
Brandy St Remy XO | Monin mandarin syrup | Cocchi Vermouth Storico Di Torino | Cinnamon Syrup | Organic Citric Acid |
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Spending time at home in front of a roaring fire, watching the snow gently fall while s...
Cocktail Winter Sidecar
Spending time at home in front of a roaring fire, watching the snow gently fall while sipping a heart-warming drink: Winter Sidecar is your perfect Christmas cocktail.
Recipe
Brandy St Remy XO/ Monin mandarin syrup/ Cocchi Vermouth Storico Di Torino/ Cinnamon Syrup/ Organic Citric Acid/ 100 ML/ 23,9% VOL.Flavour
FruttatoRecommended combinations
Dopo CenaCocktail Apple Rum Punch
Decadent Santiago De Cuba Dark Rum, rich apple Calvados with a hint of star anise.
Pere Magloire Calvados | Santiago De Cuba dark rum | Cocchi Vermouth Storico Di Torino | Bols Sour Apple Liqueur | 100 ML | 21,7% VOL. |Cocktail Apple Rum Punch
Pere Magloire Calvados | Santiago De Cuba dark rum | Cocchi Vermouth Storico Di Torino | Bols Sour Apple Liqueur |
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Decadent Santiago De Cuba Dark Rum, rich apple Calvados with a hint of star anise.
Cocktail Apple Rum Punch
Decadent Santiago De Cuba Dark Rum, rich apple Calvados with a hint of star anise.
Recipe
Pere Magloire Calvados/ Santiago De Cuba dark rum/ Cocchi Vermouth Storico Di Torino/ Bols Sour Apple Liqueur/ 100 ML/ 21,7% VOL.Flavour
Cocktail alla FruttaRecommended combinations
Dopo CenaCOCKTAIL NEGRONI
An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a ch...
Tanqueray Gin | Cocchi Vermouth | Campari Bitter | Angostura | 100 ml | 22% vol. |COCKTAIL NEGRONI
Tanqueray Gin | Cocchi Vermouth | Campari Bitter | Angostura |
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An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a ch...
COCKTAIL NEGRONI
An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a cheesy feel of bitterness.
Recipe
Flavour
Recommended combinations
Appetizer, DinnerAwards
Pre Mixed RTD Masters Medal 2021, Great Taste 2022, IWSC Bronze 2022COCKTAIL DAIQUIRI
The classic, refreshing combination of premium white rum and citrus.
Ron Santiago de Cuba Carta Blanca | Organic citric acid (acidifier) | Toschi liquid sugar | Water | 100 ML | 23.2% VOL. |COCKTAIL DAIQUIRI
Ron Santiago de Cuba Carta Blanca | Organic citric acid (acidifier) | Toschi liquid sugar | Water |
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The classic, refreshing combination of premium white rum and citrus.
COCKTAIL DAIQUIRI
The classic, refreshing combination of premium white rum and citrus.
Recipe
Ron Santiago de Cuba Carta Blanca/ Organic citric acid (acidifier)/ Toschi liquid sugar/ Water/ 100 ML/ 23.2% VOL.Flavour
Recommended combinations
DinnerAwards
Global Pre-Mixed & RTD Master Silver 2022, IWSC Bronze 2022Coco Noel
Baileys Irish Cream Original / Bols Cacao White...
Il gusto lussuoso di Baileys Irish Cream, impreziosito da caramello, cocco e ricco cacao.
Baileys Irish Cream Original / Bols Cacao White / Sciroppo al Cocco 1883 / Acqua / 12.1% VOL. |Coco Noel
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Baileys Irish Cream Original / Bols Cacao White...
Il gusto lussuoso di Baileys Irish Cream, impreziosito da caramello, cocco e ricco cacao.
Amaretti Sour
Disaronno Originale / Frangelico...
Morbidi amaretti e nocciole. Una svolta dolce e vellutata del Disaronno Sour.
Disaronno Originale / Frangelico / Sciroppo Di Zucchero Di Canna Toschi / Acidificante: Acido Citrico / Acqua. / 100ml / 16.2% VOL. |Amaretti Sour
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Disaronno Originale / Frangelico...
Morbidi amaretti e nocciole. Una svolta dolce e vellutata del Disaronno Sour.
COCKTAIL MANHATTAN
Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.
Bulleit Bourbon | Cocchi Vermouth | Angostura | 100 ML | 24.2% VOL. |COCKTAIL MANHATTAN
Bulleit Bourbon | Cocchi Vermouth | Angostura |
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Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.
COCKTAIL MANHATTAN
Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.
Recipe
Flavour
Recommended combinations
After dinnerAwards
Pre Mixed RTD Masters Medal 2021, Spring Tasting Master Medal 2021Clementea
Ketel One Family Made Vodka / Liquore al Tè T+ ...
Un cocktail speziato, perfetto per i momenti di festa, a base di mandarino, tè dolce e ...
Ketel One Family Made Vodka / Liquore al Tè T+ / Liquore al Mandarino Napoléon / Sciroppo Di Zucchero Di Canna Toschi / Acidificante: Acido Citrico / Acqua. / 100ml / 22.8% VOL. |Clementea
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Ketel One Family Made Vodka / Liquore al Tè T+ ...
Un cocktail speziato, perfetto per i momenti di festa, a base di mandarino, tè dolce e ...
Clementea
Un cocktail speziato, perfetto per i momenti di festa, a base di mandarino, tè dolce e fascino invernale.
Recipe
Ketel One Family Made Vodka / Liquore al Tè T+ / Liquore al Mandarino Napoléon / Sciroppo Di Zucchero Di Canna Toschi / Acidificante: Acido Citrico / Acqua. / 100ml / 22.8% VOL.Flavour
DolceRecommended combinations
Dessert / Dopo cenaCOCKTAIL GIN SOUR
A refreshing balance of sugar, bitter lemon and dry Tanqueray Gin.
Tanqueray Gin | Organic Citric Acid | Toschi Liquid Sugar | 100 ML | 22% VOL. |COCKTAIL GIN SOUR
Tanqueray Gin | Organic Citric Acid | Toschi Liquid Sugar |
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A refreshing balance of sugar, bitter lemon and dry Tanqueray Gin.
COCKTAIL GIN SOUR
A refreshing balance of sugar, bitter lemon and dry Tanqueray Gin.
Recipe
Flavour
Recommended combinations
AppetizerAwards
GLOBAL PRE-MIXED & RTD MASTERS SILVER MEDAL 2022COCKTAIL MILANO-TORINO
A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.
Cocchi Vermouth | Campari Bitter | Angostura | 100 ML | 17% VOL. |COCKTAIL MILANO-TORINO
Cocchi Vermouth | Campari Bitter | Angostura |
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A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.
COCKTAIL MILANO-TORINO
A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.
Recipe
Cocchi Vermouth/ Campari Bitter/ Angostura/ 100 ML/ 17% VOL.Flavour
Vermouth,BitterRecommended combinations
AppetizerCOCKTAIL VODKA SOUR
A sweet, tangy blend of lime, sugar syrup and Ketel One Vodka.
Ketel One Vodka | Bio Citric Acid | Toschi Liquid Sugar | 100 ML | 20.4% VOL. |COCKTAIL VODKA SOUR
Ketel One Vodka | Bio Citric Acid | Toschi Liquid Sugar |
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A sweet, tangy blend of lime, sugar syrup and Ketel One Vodka.
COCKTAIL VODKA SOUR
A sweet, tangy blend of lime, sugar syrup and Ketel One Vodka.
Recipe
Flavour
Recommended combinations
AppetizerAwards
GLOBAL PRE-MIXED & RTD MASTERS GOLD MEDAL 2022COCKTAIL TOMMY'S MARGARITA
A refreshing twist on the Margarita that allows the Tequila Exotico Blanco 100% Blue Ag...
Exotico Blanco Tequila | Toschi Organic Agave Syrup | Organic Citric Acid | Water | 100 ML | 20% VOL. |COCKTAIL TOMMY'S MARGARITA
Exotico Blanco Tequila | Toschi Organic Agave Syrup | Organic Citric Acid | Water |
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A refreshing twist on the Margarita that allows the Tequila Exotico Blanco 100% Blue Ag...
COCKTAIL TOMMY'S MARGARITA
A refreshing twist on the Margarita that allows the Tequila Exotico Blanco 100% Blue Agave.
Recipe
Flavour
Recommended combinations
Appetizer, DinnerAwards
Pre Mixed RTD Masters Medal 2021COCKTAIL GIMLET
A classic mix of Tanqueray London Dry Gin and lime. Cool, tangy, aromatic.
Recipe
Flavour
Recommended combinations
AppetizerAwards
GLOBAL PRE-MIXED & RTD MASTERS GOLD MEDALCOCKTAIL COSMOPOLITAN
A hall-of-fame cocktail with tangy-sweet cranberry notes and Ketel One Vodka.
Ketel One Family Made Vodka | Cointreau | Toschi Cranberry syrup | Organic citric acid | Water | 100 ML | 22% VOL. |COCKTAIL COSMOPOLITAN
Ketel One Family Made Vodka | Cointreau | Toschi Cranberry syrup | Organic citric acid | Water |
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A hall-of-fame cocktail with tangy-sweet cranberry notes and Ketel One Vodka.
COCKTAIL COSMOPOLITAN
A hall-of-fame cocktail with tangy-sweet cranberry notes and Ketel One Vodka.
Recipe
Ketel One Family Made Vodka/ Cointreau/ Toschi Cranberry syrup/ Organic citric acid/ Water/ 100 ML/ 22% VOL.Flavour
Recommended combinations
Appetizer, After dinnerAwards
Spring Tasting Silver MedalCOCKTAIL WHISKEY SOUR
Rich Bulleit Bourbon Whiskey meets the tang of lemon for a refreshing whiskey cocktail.
Bourbon Bulleit | Bio Citric Acid | Toschi Liquid Sugar | 100 ML | 23% VOL. |COCKTAIL WHISKEY SOUR
Bourbon Bulleit | Bio Citric Acid | Toschi Liquid Sugar |
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Rich Bulleit Bourbon Whiskey meets the tang of lemon for a refreshing whiskey cocktail.
COCKTAIL WHISKEY SOUR
Rich Bulleit Bourbon Whiskey meets the tang of lemon for a refreshing whiskey cocktail.
Recipe
Flavour
Recommended combinations
AppetizerAwards
GLOBAL PRE-MIXED & RTD MASTERS GOLD MEDALCOCKTAIL BOULEVARDIER
Bulleit Bourbon adds a rich warmth to this sophisticated bitter-sweet cocktail.
Bulleit Bourbon | Cocchi Vermouth | Campari Bitter | Angostura | 100 ML | 22.5% VOL. |COCKTAIL BOULEVARDIER
Bulleit Bourbon | Cocchi Vermouth | Campari Bitter | Angostura |
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Bulleit Bourbon adds a rich warmth to this sophisticated bitter-sweet cocktail.
COCKTAIL BOULEVARDIER
Bulleit Bourbon adds a rich warmth to this sophisticated bitter-sweet cocktail.
Recipe
Flavour
Recommended combinations
After dinnerCOCKTAIL GARDEN OF RUSSIA
A fresh, and fragrant take on the Vodka Sour with Ketel One Vodka and elderflower.
Ketel One Vodka | Elderberry Flowers Liquor Bols | Organic Citric Acid | Toschi Liquid Sugar | 100 ML | 18.9% VOL. |COCKTAIL GARDEN OF RUSSIA
Ketel One Vodka | Elderberry Flowers Liquor Bols | Organic Citric Acid | Toschi Liquid Sugar |
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A fresh, and fragrant take on the Vodka Sour with Ketel One Vodka and elderflower.
COCKTAIL GARDEN OF RUSSIA
A fresh, and fragrant take on the Vodka Sour with Ketel One Vodka and elderflower.
Recipe
Ketel One Vodka/ Elderberry Flowers Liquor Bols/ Organic Citric Acid/ Toschi Liquid Sugar/ 100 ML/ 18.9% VOL.Flavour
Recommended combinations
AppetizerAwards
Pre Mixed RTD Masters Silver Medal 2021, Spring Tasting Master 2021, IWSC 91 pts 2022COCKTAIL GIN PROVED
Rose and violet petal notes give a floral taste to this cocktail with Tanqueray London ...
Gin Tanqueray | Violet Liqueur Bols | Organic Citric Acid | Toschi Liquid Sugar | 100 ML | 22.2% VOL. |COCKTAIL GIN PROVED
Gin Tanqueray | Violet Liqueur Bols | Organic Citric Acid | Toschi Liquid Sugar |
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Rose and violet petal notes give a floral taste to this cocktail with Tanqueray London ...
COCKTAIL GIN PROVED
Rose and violet petal notes give a floral taste to this cocktail with Tanqueray London Dry Gin.
Recipe
Flavour
Recommended combinations
AppetizerAwards
Global Pre Mixed RTD Silver Medal, Spring Tasting Silver Medal 2021COCKTAIL BROWN GOLD
A smooth, spicy drink with rich Bulleit Bourbon Whiskey, Fair coffee and Bols vanilla l...
Bulleit Bourbon | Bols Vanilla Liqueur | Fair Coffee Liqueur | Bio Citric Acid | Toschi Liquid Sugar | 100 ML | 22.2% VOL. |COCKTAIL BROWN GOLD
Bulleit Bourbon | Bols Vanilla Liqueur | Fair Coffee Liqueur | Bio Citric Acid | Toschi Liquid Sugar |
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A smooth, spicy drink with rich Bulleit Bourbon Whiskey, Fair coffee and Bols vanilla l...
COCKTAIL BROWN GOLD
A smooth, spicy drink with rich Bulleit Bourbon Whiskey, Fair coffee and Bols vanilla liqueur.
Recipe
Bulleit Bourbon/ Bols Vanilla Liqueur/ Fair Coffee Liqueur/ Bio Citric Acid/ Toschi Liquid Sugar/ 100 ML/ 22.2% VOL.Flavour
Recommended combinations
After dinnerANISEED SOUR (ALCOHOL FREE)
Memento Green Aromatic and anise notes make this non-alcoholic cocktail a perfect diges...
Water | Sugar | Plant Extracts | Natural aroma of star anise with other natural aromas | Bio citric Acid | Preservatives (Potassium sorbate, Sodium benzoate) | Sweeteners (Sucrose, Glucosides, Stevioles) | Dyes (bright blue FCF) | 100 ML |ANISEED SOUR (ALCOHOL FREE)
Water | Sugar | Plant Extracts | Natural aroma of star anise with other natural aromas | Bio citric Acid | Preservatives (Potassium sorbate, Sodium benzoate) | Sweeteners (Sucrose, Glucosides, Stevioles) |
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Memento Green Aromatic and anise notes make this non-alcoholic cocktail a perfect diges...
ANISEED SOUR (ALCOHOL FREE)
Memento Green Aromatic and anise notes make this non-alcoholic cocktail a perfect digestive.
Recipe
Water/ Sugar/ Plant Extracts/ Natural aroma of star anise with other natural aromas/ Bio citric Acid/ Preservatives (Potassium sorbate, Sodium benzoate)/ Sweeteners (Sucrose, Glucosides, Stevioles)/ Dyes (bright blue FCF)/ 100 MLFlavour
Recommended combinations
Appetizer, DinnerAwards
The Low & No Masters - Silver Medal Winner 2022COCKTAIL OLD FASHIONED
Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.
Bulleit Bourbon | Toschi Liquid Sugar | Angostura Bitter Aromatic | Angostura Orange Bitter | 100 ML | 29.5% VOL. |COCKTAIL OLD FASHIONED
Bulleit Bourbon | Toschi Liquid Sugar | Angostura Bitter Aromatic | Angostura Orange Bitter |
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Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.
COCKTAIL OLD FASHIONED
Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.
Recipe
Bulleit Bourbon/ Toschi Liquid Sugar/ Angostura Bitter Aromatic/ Angostura Orange Bitter/ 100 ML/ 29.5% VOL.Flavour
Recommended combinations
After dinnerAwards
Autumn Tasting Gold Medal 2021, Great Taste 2022The origins of this cocktail go so far back that it's difficult to attribute its creation to anyone. The original name was Whiskey Cocktail as it reflected the classic cocktail formula laid down in 1806 - a spirit, sugar, water and bitters. From the 1870s, the proliferation of new liqueurs led to the creation of ‘improved’ Whiskey Cocktails - but also a revolt amongst those who just wanted the original drink. Hence the Old Fashioned Whiskey Cocktail.
LEMONGRASS CITRUS (ALCOHOL FREE)
A punchy, refreshing tropical non-alcoholic cocktail with notes of fragrant lemongrass.
Plant Extracts | Bio Citric Acid | Sugar | Water | 100 ML |LEMONGRASS CITRUS (ALCOHOL FREE)
Plant Extracts | Bio Citric Acid | Sugar |
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A punchy, refreshing tropical non-alcoholic cocktail with notes of fragrant lemongrass.
LEMONGRASS CITRUS (ALCOHOL FREE)
A punchy, refreshing tropical non-alcoholic cocktail with notes of fragrant lemongrass.
Recipe
Plant Extracts/ Bio Citric Acid/ Sugar/ Water/ 100 MLFlavour
Recommended combinations
Appetizer, DinnerAwards
The Low & No Masters - Master Medal Winner 2022COCKTAIL MAI TAI
A fruity cocktail that brings the spirit of Tiki culture to your bar. Made with Ron San...
Rum Santiago de Cuba carta blanca |Rum Santiago de Cuba 8 yrs | Cointreau | Almond Syrup 1883 (Contains almond) | Sugar Syrup Toschi | Organic citric Acid | Water | 100ML | 25.5% |COCKTAIL MAI TAI
Rum Santiago de Cuba carta blanca |Rum Santiago de Cuba 8 yrs | Cointreau | Almond Syrup 1883 (Contains almond) | Sugar Syrup Toschi | Organic citric Acid | Water |
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A fruity cocktail that brings the spirit of Tiki culture to your bar. Made with Ron San...
COCKTAIL MAI TAI
A fruity cocktail that brings the spirit of Tiki culture to your bar. Made with Ron Santiago de Cuba.
Recipe
Rum Santiago de Cuba carta blanca/ Rum Santiago de Cuba 8 yrs/ Cointreau/ Almond Syrup 1883 (Contains almond)/ Sugar Syrup Toschi/ Organic citric Acid/ Water/ 100ML/ 25.5%Flavour
Recommended combinations
Appetizer, DinnerAwards
Pre Mixed RTD Silver Medal 2021, Spring Tasting Silver Medal 2021Cocktail Snow Daiquiri
The Caribbean in a glass: this summer favourite becomes a warm Christmas essential.
Ron Carúpano Silver | Bols Ginger Liqueur | Pineapple Liqueur | Organic Citric Acid | Toschi Sugar Syrup | 100 ML | 19,1% VOL. |Cocktail Snow Daiquiri
Ron Carúpano Silver | Bols Ginger Liqueur | Pineapple Liqueur | Organic Citric Acid | Toschi Sugar Syrup |
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The Caribbean in a glass: this summer favourite becomes a warm Christmas essential.
COCKTAIL ESPRESSO MARTINI
A smooth, indulgent classic with Ketel One Family Made Vodka and FAIR Cafe Liqueur
Vodka Ketel One | Fair Café Liqueur | 100 ML | 25.7%VOL. |COCKTAIL ESPRESSO MARTINI
Vodka Ketel One | Fair Café Liqueur |
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A smooth, indulgent classic with Ketel One Family Made Vodka and FAIR Cafe Liqueur
COCKTAIL ESPRESSO MARTINI
A smooth, indulgent classic with Ketel One Family Made Vodka and FAIR Cafe Liqueur
Recipe
Flavour
Recommended combinations
Appetizer, After dinnerAwards
Autumn Tasting Gold Medal 2021, IWSC Bronze 2022Cocktail Spiced Negroni
Cinnamon and star anise: a spicy twist on a gin/bitter classic. A new interpretation of...
Tanqueray Gin | Cocchi Storico Vermouth di Torino | Campari | Fee Brothers Pimento Dram | 100 ML | 23,1% VOL. |Cocktail Spiced Negroni
Tanqueray Gin | Cocchi Storico Vermouth di Torino | Campari | Fee Brothers Pimento Dram |
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Cinnamon and star anise: a spicy twist on a gin/bitter classic. A new interpretation of...
Cocktail Spiced Negroni
Cinnamon and star anise: a spicy twist on a gin/bitter classic. A new interpretation of the Negroni, with the magical flavour of Christmas.
Recipe
Tanqueray Gin/ Cocchi Storico Vermouth di Torino/ Campari/ Fee Brothers Pimento Dram/ 100 ML/ 23,1% VOL.Flavour
AmaroRecommended combinations
Dopo CenaGINGER SOUR (ALCOHOL FREE)
Candied ginger meets zesty citrus in a new non-alcoholic cocktail.
Water | Sugar | Plant Extracts | Fruit juice | Ginger Extracts | Natural lemon flavour | Citric Acid | Preservatives (Potassium sorbate, Sodium benzoate) | Sweeteners (Sucrose, Glucosides, Stevioles) | Dyes (bright blue FCF) | 100 ML |GINGER SOUR (ALCOHOL FREE)
Water | Sugar | Plant Extracts | Fruit juice | Ginger Extracts | Natural lemon flavour | Citric Acid | Preservatives (Potassium sorbate, Sodium benzoate) | Sweeteners (Sucrose, Glucosides, Stevioles) |
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Candied ginger meets zesty citrus in a new non-alcoholic cocktail.
GINGER SOUR (ALCOHOL FREE)
Candied ginger meets zesty citrus in a new non-alcoholic cocktail.
Recipe
Water/ Sugar/ Plant Extracts/ Fruit juice / Ginger Extracts/ Natural lemon flavour/ Citric Acid/ Preservatives (Potassium sorbate, Sodium benzoate) / Sweeteners (Sucrose, Glucosides, Stevioles)/ Dyes (bright blue FCF)/ 100 MLFlavour
Recommended combinations
Appetizer, DinnerAwards
The Low & No Masters - Master Medal Winner 2022COCKTAIL MARGARITA
A tart, tangy Mexican classic with Tequila Exotico Blanco, Cointreau and a pinch of salt.
Exotico Blanco Tequila | Cointreau | Giffard Lime Syrup | Organic Citric Acid | 100ML | 27.2% |COCKTAIL MARGARITA
Exotico Blanco Tequila | Cointreau | Giffard Lime Syrup | Organic Citric Acid |
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A tart, tangy Mexican classic with Tequila Exotico Blanco, Cointreau and a pinch of salt.
COCKTAIL MARGARITA
A tart, tangy Mexican classic with Tequila Exotico Blanco, Cointreau and a pinch of salt.
Recipe
Flavour
Recommended combinations
Appetizer, DinnerAwards
Autumn Tasting Gold Medal 2021Cocktail Negroni NEXT
A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clov...
Tanqueray 0.0% alcohol free | Cocchi storico vermouth di Torino | Campari | Angostura aromatic bitters | Water | 100ml |Cocktail Negroni NEXT
Tanqueray 0.0% alcohol free | Cocchi storico vermouth di Torino | Campari | Angostura aromatic bitters |
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A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clov...
Cocktail Negroni NEXT
A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clove, a must-have for stylish evenings.
Recipe
Tanqueray 0.0% alcohol free/ Cocchi storico vermouth di Torino/ Campari/ Angostura aromatic bitters/ Water/ 100mlFlavour
AsproRecommended combinations
Aperitivo, CenaCOCKTAIL V-VANILLA
Ketel One Vodka | Bols Vanilla Liqueur...
A round and fragrant signature cocktail for vanilla lovers.
Ketel One Family Made Vodka | Liquore Alla Vaniglia Bols | Liquore Originale Disaronno | Sciroppo di Lime 1883 | Acido Citrico | Acqua | 100ml | 24% Vol |COCKTAIL V-VANILLA
Ketel One Family Made Vodka | Liquore Alla Vaniglia Bols | Liquore Originale Disaronno | Sciroppo di Lime 1883 | Acido Citrico | Acqua |
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Ketel One Vodka | Bols Vanilla Liqueur...
A round and fragrant signature cocktail for vanilla lovers.
Cocktail Strawberry Margarita
Sweet strawberry takes centre stage sublimated by the tartness of lime and delicately b...
TEQUILA EXOTICO BLANCO (45%) | COINTREAU (15%) | CREME DE FRAISE MERLET (10%) | STRAWBERRY SYRUP 1883 | CITRIC ACID | WATER | 100ML | ALC. 25,8% VOL |Cocktail Strawberry Margarita
TEQUILA EXOTICO BLANCO (45%) | COINTREAU (15%) | CREME DE FRAISE MERLET (10%) | STRAWBERRY SYRUP 1883 | CITRIC ACID | WATER |
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Sweet strawberry takes centre stage sublimated by the tartness of lime and delicately b...
Cocktail Strawberry Margarita
Sweet strawberry takes centre stage sublimated by the tartness of lime and delicately balanced with a splash of tequila exotico blanco.
Recipe
TEQUILA EXOTICO BLANCO (45%)/ COINTREAU (15%)/ CREME DE FRAISE MERLET (10%)/ STRAWBERRY SYRUP 1883/ CITRIC ACID/ WATER/ 100ML/ ALC. 25,8% VOLFlavour
DolceRecommended combinations
Aperitif, After DinnerWhite Lady
A silky, citrus-forward cocktail that’s sweet, light and refreshing.
Tanquery Gin | Cointreau | Lime Syrup 1883 | Citric Acid | Water | 100ML | 30,2% VOL. |White Lady
Tanquery Gin | Cointreau | Lime Syrup 1883 | Citric Acid | Water |
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A silky, citrus-forward cocktail that’s sweet, light and refreshing.
White Lady
A silky, citrus-forward cocktail that’s sweet, light and refreshing.
Recipe
Flavour
Recommended combinations
Donner, Appetiser, After DinnerCosmopolitan NEXT
Vivace, piccante e sfacciatamente rosa come l'originale. Le delicate botaniche floreali...
Sciroppo Ai Mirtilli 1883 / Cointreau / Ketel One Vodka / Acidificante:Acido Citrico / Memento / Acqua |Cosmopolitan NEXT
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Vivace, piccante e sfacciatamente rosa come l'originale. Le delicate botaniche floreali...
Cosmopolitan NEXT
Vivace, piccante e sfacciatamente rosa come l'originale. Le delicate botaniche floreali di Memento, prive di alcool, fanno fede alle deliziose note piccanti del Cosmo, con un cuore agrodolce di mirtillo rosso, l'amaro secco di Cointreau Triple-Sec e un tocco setoso di Ketel One Vodka a completare il tutto.
Recipe
Sciroppo Ai Mirtilli 1883 / Cointreau / Ketel One Vodka / Acidificante:Acido Citrico / Memento / AcquaFlavour
DolceRecommended combinations
Aperitivo, Cena, DopocenaWhite Lady NEXT
Il gusto agrumato dell'originale è bilanciato dalle inebrianti note botaniche di Tanqu...
Gin Tanqueray Zero / Cointreau / Sciroppo Di Lime 1883 / Acidificante: Acido Citrico / Acqua |White Lady NEXT
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Il gusto agrumato dell'originale è bilanciato dalle inebrianti note botaniche di Tanqu...
White Lady NEXT
Il gusto agrumato dell'originale è bilanciato dalle inebrianti note botaniche di Tanqueray 0,0%. È una rivisitazione moderna dell'intramontabile White Lady che lascia un retrogusto deliziosamente piccante. È tutto il cocktail, solo con un po' meno alcol.
Recipe
Gin Tanqueray Zero / Cointreau / Sciroppo Di Lime 1883 / Acidificante: Acido Citrico / AcquaFlavour
AsproRecommended combinations
Aperitivo, Cena, DopocenaCocktail Margarita NEXT
A lower alcohol take on the tart, tangy Mexican classic with Tequila Exotico Blanco, Co...
Cointreau | Seedlip Grove 42 | Exotico Tequila | Agave syrup | Lime solution | Lime Cordial 1883 | Water | 100ml |Cocktail Margarita NEXT
Cointreau | Seedlip Grove 42 | Exotico Tequila | Agave syrup | Lime solution | Lime Cordial 1883 |
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A lower alcohol take on the tart, tangy Mexican classic with Tequila Exotico Blanco, Co...
Cocktail Margarita NEXT
A lower alcohol take on the tart, tangy Mexican classic with Tequila Exotico Blanco, Cointreau and alcohol free Seedlip Grove 42.
Recipe
Cointreau/ Seedlip Grove 42/ Exotico Tequila/ Agave syrup/ Lime solution/ Lime Cordial 1883/ Water/ 100mlFlavour
SourRecommended combinations
Appetiser, DinnerCocktail Dry Martini
Sleek, sophisticated, crisp notes.
TANQUERAY GIN (60%) | COCCHI VERMOUTH DI TORINO DRY (20%) | WATER | 100ML | ALC. 30,4% VOL |Cocktail Dry Martini
TANQUERAY GIN (60%) | COCCHI VERMOUTH DI TORINO DRY (20%) | WATER |
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Sleek, sophisticated, crisp notes.
Cuban Negroni
Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cu...
Ron Santiago de Cuba Extra Añejo 11 anni | Cocchi Storico Vermouth di Torino | Campari Bitter | Angostura Aromatic Bitters | Acqua | 100ML | 24,4% VOL. |Cuban Negroni
Ron Santiago de Cuba Extra Añejo 11 anni | Cocchi Storico Vermouth di Torino | Campari Bitter | Angostura Aromatic Bitters | Acqua |
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Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cu...
Cuban Negroni
Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.
Recipe
Ron Santiago de Cuba Extra Añejo 11 anni/ Cocchi Storico Vermouth di Torino/ Campari Bitter/ Angostura Aromatic Bitters/ Acqua/ 100ML/ 24,4% VOL.Flavour
BitterRecommended combinations
Appetizer, DinnerCOCKTAIL MANHAT-TEA
A rich, spicy cocktail mellowed by the subtle fruitiness of organic tea liqueur.
Bulleit Bourbon / T+ Liquore al Tè / Cocchi Vermouth Storico Di Torino / Cocchi Vermouth Di Torino Dry/ Angostura Aromatic Bitter/ Acqua. |COCKTAIL MANHAT-TEA
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A rich, spicy cocktail mellowed by the subtle fruitiness of organic tea liqueur.
COCKTAIL MANHAT-TEA
A rich, spicy cocktail mellowed by the subtle fruitiness of organic tea liqueur.
Recipe
Bulleit Bourbon / T+ Liquore al Tè / Cocchi Vermouth Storico Di Torino / Cocchi Vermouth Di Torino Dry/ Angostura Aromatic Bitter/ Acqua.Flavour
AmaroRecommended combinations
Cioccolato fondente, mousse ricca di cioccolato.COCKTAIL COLD BREW NEGRONI
A fortified digestif cocktail for true coffee cocktail connoisseurs.
Tanqueray London Dry Gin / Cocchi Storico Vermouth Di Torino / Campari Bitter / Mr. Black Cold Brew Coffee Liqueur / Acqua. |COCKTAIL COLD BREW NEGRONI
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A fortified digestif cocktail for true coffee cocktail connoisseurs.
COCKTAIL COLD BREW NEGRONI
A fortified digestif cocktail for true coffee cocktail connoisseurs.
Recipe
Tanqueray London Dry Gin / Cocchi Storico Vermouth Di Torino / Campari Bitter / Mr. Black Cold Brew Coffee Liqueur / Acqua.Flavour
AmaroRecommended combinations
Scorza di arancia o limone ricoperta di cioccolato, cioccolato fondente.COCKTAIL REVOLVER
A luxuriously rich mocha cocktail to enjoy by the fireside.
Bulleit Bourbon / Bols Creme De Cacao Brown / Mr. Black Cold Brew Coffee Liqueur / Angostura Aromatic Bitters / 100ml / 28.8% VOL |COCKTAIL REVOLVER
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A luxuriously rich mocha cocktail to enjoy by the fireside.
VIOLET VAMP (ANALCOLICO)
The sophisticated aromatics of Tanqueray 0.0% give way to the delicate notes of violet,...
Tanqueray 0,0% Alcohol Free | Lime cordial 1883 | Sciroppo di violette Monin | Soluzione al lime | Sciroppo di mandorla-orzata (Contains Bitter Almond) | Acqua | 100ml | Analcolico |VIOLET VAMP (ANALCOLICO)
Tanqueray 0,0% Alcohol Free | Lime cordial 1883 | Sciroppo di violette Monin | Soluzione al lime | Sciroppo di mandorla-orzata (Contains Bitter Almond) | Acqua |
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The sophisticated aromatics of Tanqueray 0.0% give way to the delicate notes of violet,...
VIOLET VAMP (ANALCOLICO)
The sophisticated aromatics of Tanqueray 0.0% give way to the delicate notes of violet, almond and lime for a summer cocktail with a dash of attitude.
Recipe
Tanqueray 0,0% Alcohol Free/ Lime cordial 1883/ Sciroppo di violette Monin/ Soluzione al lime/ Sciroppo di mandorla-orzata (Contains Bitter Almond)/ Acqua/ 100ml/ AnalcolicoFlavour
Sweet, SourRecommended combinations
Appetizer, Dinner, After DinnerCocktail Disaronno Sour
Sweet and sour with delicate notes of apricot kernel.
DISARONNO ORIGINALE | SCIROPPO DI ZUCCHERO DI CANNA TOSCHI | ACIDIFICANTE: ACIDO CITRICO | ACQUA | 100ML | 16.8% VOL |Cocktail Disaronno Sour
DISARONNO ORIGINALE | SCIROPPO DI ZUCCHERO DI CANNA TOSCHI | ACIDIFICANTE: ACIDO CITRICO | ACQUA |
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Sweet and sour with delicate notes of apricot kernel.
Cocktail Tea Sour
Crafted with T+ Tea Liqueur, this fruity take on the traditional ice tea cocktail is th...
T+ Tea Liqueur | organic citric acid | Toschi liquid suga | Water |Cocktail Tea Sour
T+ Tea Liqueur | organic citric acid |
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Crafted with T+ Tea Liqueur, this fruity take on the traditional ice tea cocktail is th...
COCKTAIL SIDECAR
A sweet, spicy cocktail with notes of orange and lime, and St Remy XO Brandy
Brandy ST Remy XO (43%) | COINTREAU (29%) (ALCOHOL, WATER, SUGAR, ORANGE BERRY EXTRACTS) | LEMON SYRUP 1883 (CANE SUGAR, WATER, CONCENTRATED LEMON JUICE 20%, ACIDIFYING: CITRIC ACID, NATURAL LEMON FRAGRANCE WITH OTHER NATURAL AROMA, NATURAL LEMON FRAGRANCE) | ACIDIFICANT: CITRIC ACID | Water | 100 ML | 28. 8% |COCKTAIL SIDECAR
Brandy ST Remy XO (43%) | COINTREAU (29%) (ALCOHOL, WATER, SUGAR, ORANGE BERRY EXTRACTS) | LEMON SYRUP 1883 (CANE SUGAR, WATER, CONCENTRATED LEMON JUICE 20%, ACIDIFYING: CITRIC ACID, NATURAL LEMON FRAGRANCE WITH OTHER NATURAL AROMA, NATURAL LEMON FRAGRANCE) | ACIDIFICANT: CITRIC ACID | Water |
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A sweet, spicy cocktail with notes of orange and lime, and St Remy XO Brandy
COCKTAIL SIDECAR
A sweet, spicy cocktail with notes of orange and lime, and St Remy XO Brandy
Recipe
Brandy ST Remy XO (43%)/ COINTREAU (29%) (ALCOHOL, WATER, SUGAR, ORANGE BERRY EXTRACTS)/ LEMON SYRUP 1883 (CANE SUGAR, WATER, CONCENTRATED LEMON JUICE 20%, ACIDIFYING: CITRIC ACID, NATURAL LEMON FRAGRANCE WITH OTHER NATURAL AROMA, NATURAL LEMON FRAGRANCE)/ ACIDIFICANT: CITRIC ACID/ Water/ 100 ML/ 28. 8%Flavour
Brandy,SourRecommended combinations
After dinnerAwards
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