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Bitter Cocktails

Bitter Cocktails Our selection of premium ready-to-share bitter cocktails can be delivered directly to your home or wherever you want. These cocktails leave a persistent bitter taste and are perfect as an aperitif. With popular classics such as the Old Fashioned and Manhattan up to the most sophisticated Boulevardier and Milano-Torino, taste recipes of high mixology by simply pouring into a glass with ice to enjoy them. Build your own box of 5 or 10 cocktails.
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    Box of 3 cocktails

    €20.00
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Bitter Cocktails

Bitter Cocktails Our selection of premium ready-to-share bitter cocktails can be delivered directly to your home or wherever you want. These cocktails leave a persistent bitter taste and are perfect as an aperitif. With popular classics such as the Old Fashioned and Manhattan up to the most sophisticated Boulevardier and Milano-Torino, taste recipes of high mixology by simply pouring into a glass with ice to enjoy them. Build your own box of 5 or 10 cocktails.
  • COCKTAIL NEGRONI

    An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a ch...

    Tanqueray Gin | Cocchi Vermouth | Campari Bitter | Angostura | 100 ml | 22% vol. |

    COCKTAIL NEGRONI

    Tanqueray Gin | Cocchi Vermouth | Campari Bitter | Angostura |

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    An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a ch...

    COCKTAIL NEGRONI

    An Italian classic with Tanqueray London Dry Gin, notes of orange peel, cloves and a cheesy feel of bitterness.

    Recipe

    Tanqueray Gin/ Cocchi Vermouth/ Campari Bitter/ Angostura/ 100 ml/ 22% vol.

    Flavour

    Recommended combinations

    Appetizer, Dinner

    Awards

    Pre Mixed RTD Masters Medal 2021, Great Taste 2022, IWSC Bronze 2022
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  • COCKTAIL MANHATTAN

    Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.

    Bulleit Bourbon | Cocchi Vermouth | Angostura | 100 ML | 24.2% VOL. |

    COCKTAIL MANHATTAN

    Bulleit Bourbon | Cocchi Vermouth | Angostura |

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    Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.

    COCKTAIL MANHATTAN

    Warming Bulleit Bourbon, sweet vermouth and soft chocolate notes feature in this winter.

    Recipe

    Bulleit Bourbon/ Cocchi Vermouth/ Angostura/ 100 ML/ 24.2% VOL.

    Flavour

    Recommended combinations

    After dinner

    Awards

    Pre Mixed RTD Masters Medal 2021, Spring Tasting Master Medal 2021
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  • COCKTAIL MILANO-TORINO

    A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.

    Cocchi Vermouth | Campari Bitter | Angostura | 100 ML | 17% VOL. |

    COCKTAIL MILANO-TORINO

    Cocchi Vermouth | Campari Bitter | Angostura |

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    A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.

    COCKTAIL MILANO-TORINO

    A classic sweet-sour Italian cocktail with Cocchi Vermouth and Campari bitters.

    Recipe

    Cocchi Vermouth/ Campari Bitter/ Angostura/ 100 ML/ 17% VOL.

    Flavour

    Vermouth,Bitter

    Recommended combinations

    Appetizer
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  • COCKTAIL BOULEVARDIER

    Bulleit Bourbon adds a rich warmth to this sophisticated bitter-sweet cocktail.

    Bulleit Bourbon | Cocchi Vermouth | Campari Bitter | Angostura | 100 ML | 22.5% VOL. |

    COCKTAIL BOULEVARDIER

    Bulleit Bourbon | Cocchi Vermouth | Campari Bitter | Angostura |

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    Bulleit Bourbon adds a rich warmth to this sophisticated bitter-sweet cocktail.

  • COCKTAIL OLD FASHIONED

    Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.

    Bulleit Bourbon | Toschi Liquid Sugar | Angostura Bitter Aromatic | Angostura Orange Bitter | 100 ML | 29.5% VOL. |

    COCKTAIL OLD FASHIONED

    Bulleit Bourbon | Toschi Liquid Sugar | Angostura Bitter Aromatic | Angostura Orange Bitter |

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    Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.

    COCKTAIL OLD FASHIONED

    Bulleit Bourbon Whiskey with a dash of aromatic and orange bitters.

    Recipe

    Bulleit Bourbon/ Toschi Liquid Sugar/ Angostura Bitter Aromatic/ Angostura Orange Bitter/ 100 ML/ 29.5% VOL.

    Flavour

    Recommended combinations

    After dinner

    Awards

    Autumn Tasting Gold Medal 2021, Great Taste 2022
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    The origins of this cocktail go so far back that it's difficult to attribute its creation to anyone. The original name was Whiskey Cocktail as it reflected the classic cocktail formula laid down in 1806 - a spirit, sugar, water and bitters. From the 1870s, the proliferation of new liqueurs led to the creation of ‘improved’ Whiskey Cocktails - but also a revolt amongst those who just wanted the original drink. Hence the Old Fashioned Whiskey Cocktail.

  • Cocktail Negroni NEXT

    A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clov...

    Tanqueray 0.0% alcohol free | Cocchi storico vermouth di Torino | Campari | Angostura aromatic bitters | Water | 100ml |

    Cocktail Negroni NEXT

    Tanqueray 0.0% alcohol free | Cocchi storico vermouth di Torino | Campari | Angostura aromatic bitters |

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    A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clov...

    Cocktail Negroni NEXT

    A lower alcohol riff on the classic Italian cocktail with notes of orange peel and clove, a must-have for stylish evenings.

    Recipe

    Tanqueray 0.0% alcohol free/ Cocchi storico vermouth di Torino/ Campari/ Angostura aromatic bitters/ Water/ 100ml

    Flavour

    Aspro

    Recommended combinations

    Aperitivo, Cena
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  • Cocktail Dry Martini

    Sleek, sophisticated, crisp notes.

    TANQUERAY GIN (60%) | COCCHI VERMOUTH DI TORINO DRY (20%) | WATER | 100ML | ALC. 30,4% VOL |

    Cocktail Dry Martini

    TANQUERAY GIN (60%) | COCCHI VERMOUTH DI TORINO DRY (20%) | WATER |

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    Sleek, sophisticated, crisp notes.

    Cocktail Dry Martini

    Sleek, sophisticated, crisp notes.

    Recipe

    TANQUERAY GIN (60%)/ COCCHI VERMOUTH DI TORINO DRY (20%)/ WATER/ 100ML/ ALC. 30,4% VOL

    Flavour

    Bitter

    Recommended combinations

    Aperitif, Dinner, After Dinner
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  • Cuban Negroni

    Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cu...

    Ron Santiago de Cuba Extra Añejo 11 anni | Cocchi Storico Vermouth di Torino | Campari Bitter | Angostura Aromatic Bitters | Acqua | 100ML | 24,4% VOL. |

    Cuban Negroni

    Ron Santiago de Cuba Extra Añejo 11 anni | Cocchi Storico Vermouth di Torino | Campari Bitter | Angostura Aromatic Bitters | Acqua |

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    Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cu...

    Cuban Negroni

    Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.Santiago De Cuba meets Italy. Made with Ron Santiago de Cuba Extra Añejo.

    Recipe

    Ron Santiago de Cuba Extra Añejo 11 anni/ Cocchi Storico Vermouth di Torino/ Campari Bitter/ Angostura Aromatic Bitters/ Acqua/ 100ML/ 24,4% VOL.

    Flavour

    Bitter

    Recommended combinations

    Appetizer, Dinner
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  • COCKTAIL REVOLVER

    A luxuriously rich mocha cocktail to enjoy by the fireside.

    Bulleit Bourbon / Bols Creme De Cacao Brown / Mr. Black Cold Brew Coffee Liqueur / Angostura Aromatic Bitters / 100ml / 28.8% VOL |

    COCKTAIL REVOLVER

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    A luxuriously rich mocha cocktail to enjoy by the fireside.

    COCKTAIL REVOLVER

    A luxuriously rich mocha cocktail to enjoy by the fireside.

    Recipe

    Bulleit Bourbon / Bols Creme De Cacao Brown / Mr. Black Cold Brew Coffee Liqueur / Angostura Aromatic Bitters / 100ml / 28.8% VOL

    Flavour

    Amaro

    Recommended combinations

    Dopo Cena
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  • COCKTAIL INTO THE WILD

    Le note intense di noce si arricchiscono di sentori erbacei, per un cocktail perfetto d...

    Nocino di Modena Toschi | Dom Benedictine Liquor | Americano Bianco Cocchi | Acido Citrico | Zucchero Liquido Toschi | Acqua | 22.2% |

    COCKTAIL INTO THE WILD

    Nocino di Modena Toschi | Dom Benedictine Liquor | Americano Bianco Cocchi | Acido Citrico | Zucchero Liquido Toschi |

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    Le note intense di noce si arricchiscono di sentori erbacei, per un cocktail perfetto d...

    COCKTAIL INTO THE WILD

    Le note intense di noce si arricchiscono di sentori erbacei, per un cocktail perfetto da degustare sia prima che dopo cena

    Recipe

    Nocino di Modena Toschi/ Dom Benedictine Liquor/ Americano Bianco Cocchi/ Acido Citrico/ Zucchero Liquido Toschi/ Acqua/ 22.2%

    Flavour

    Recommended combinations

    Dopocena, Aperitivo
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